TAKAMERU Ceremonial Uji Matcha – First Harvest Okumidori, Single Origin, 1 oz (30 g) Tin
$32.99
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TAKAMERU is single-origin ceremonial matcha from Uji, Kyoto, made from first-harvest Okumidori tea leaves. Traditionally stone-ground into a fine, vivid green powder, it has a smooth, naturally sweet flavor with rich, lasting umami. One cultivar, one region, one harvest, with no fillers or blends.
What makes it different
- One region – grown in Uji, Kyoto.
- One cultivar – Okumidori, prized for its smooth, mellow character.
- One harvest – first harvest of the year.
- Stone-ground – milled into a fine powder that whisks smoothly.
- Nothing added – 100% Japanese green tea (matcha). No sugar, flavorings or fillers.
How to enjoy
- Traditional: sift about 1 tsp (2 g) into a bowl, add about 2 oz (60–70 ml) of hot water just off the boil (about 175°F / 80°C) and whisk in a quick zigzag until frothy.
- Latte, hot or iced: whisk matcha with a splash of hot water, then top with steamed or cold milk and ice.
Details
- Net weight: 1 oz (30 g)
- Ingredients: 100% Japanese green tea (matcha)
- Origin: Uji, Kyoto, Japan
- Cultivar: Okumidori, first harvest
- Packaging: sealed tin
- Storage: keep sealed in a cool, dry place away from light. Refrigerate after opening for the best color and flavor.
Everything you get
Okumidori Cultivar
Rare single-cultivar, first harvest only
100% Japanese Origin
Shade-grown and stone-milled in Japan
Grown in Uji, Kyoto
One region, one cultivar, one harvest
Naturally Vegan
Nothing added — just pure ground tea leaves
Smooth, Umami-Rich Taste
Naturally sweet with zero bitterness — delicious straight or in lattes
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Questions
What makes Takameru different?
Single-blend Okumidori, first harvest, stone-ground in Uji, Japan. No blends of unknown leaves, no fillers. Just one cultivar, grown and milled the traditional way for a smooth, vivid cup.
When should I drink it?
Whenever you like: whisked straight in the morning, as an iced latte in the afternoon, or as a slow weekend ritual.
Is this ceremonial grade?
Yes. Takameru is first-harvest ceremonial grade, smooth enough to drink straight with just hot water, no sweetener needed.
What is matcha, exactly?
Stone-ground whole green tea leaves. Instead of steeping the leaves and discarding them, you whisk the fine powder straight into water or milk.
Does it contain anything artificial?
No. Pure single-origin matcha, nothing added. No sugar, no flavorings, no fillers, no color.
What's your return policy?
Orders are placed on Amazon, so returns and refunds go through your Amazon orders under Amazon's return policy. See Shipping & Returns. Questions about the product? Email info@drinktakameru.com.